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Food Network's Road Tasted with the Neelys
Pat and Gina find desert-inspired culinary works of art in America's oldest state capital. First stop, Tara's Organic Ice Cream…
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Can not wait till ya’ll open in Pleasanton!! So excited have a feeling we’ll visit every Sat when we go to the farmers market…yay!
Posted 02:47pm, 06/19/2013 Mindy
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“No matter the weather, now's the time for ice cream, gelato and sorbet. Summer's fruit is at its peak and Bay Area artisan ice cream makers are turning the produce into impressive frozen concoctions…. ” -Lynne Char Bennett, San Francisco Chronicle
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