This is an incredibly tasty and unique sorbet. Andes delight is made of Coconut, Maca root, & Cinnamon. The Maca root is harvested by hand & comes from 14,000 up in the Andes Mountains of Peru. Maca root is a nutritional storehouse of minerals, vitamins and fiber including vitamin C, proteins and tannins. Maca powder is also rich in quality carbohydrates and alkaloids, which when combined can form the basis for sustainable energy and potency. This sorbet is so hearty and flavorful and the sweet spice of cinnamon rounds out the flavor of coconut & maca.