This is a more specialized flavor and available less often than most flavors. Saffron is a very delicate flavor. They are stamen of a flower and are cutlivated by hand. Saffron is a delicacy in many cultures. Commonly known as the ingredient that makes Spanish Paella yellow. Try this unique ice cream and you may be pleasantly suprised.
“..You may need a translator to fully appreciate Tara's unforgettable flavors, from Adzuki Black Sesame to Yerba Santa. This New Mexico transplant brought her eco-friendly business to Berkeley in 2008 and, boy, are we glad to have her. ... These ice creams sing with the essence of everything from Bay Laurel (a must-try!) to Pink Peppercorn....” -East Bay Express 2009 "Best of Restaurants and Bars"
DB Ross
Try adding rose water.
And a little cardamom.
Persian style!
Very tasty.
Posted 09:36am, 02/28/2011 DB Ross